I wanted to sneak in one more St. Patrick’s Day post before tomorrow.
I keep telling myself I had plenty of time, but before I knew it, it was the day before! So here I am, typing a way!
My hubby and I are huge coffee fans! I mean I literally cannot function before I have had my two morning cups.
So, I wanted to create a drink that was fun and festive, but also something we would drink more than on one occasion. I decided to create a Shamrock Expresso.
My Shamrock Expresso is super simply, yet so delish.
It’s sweet and highly caffeinated which is always a must at the top of the list!
But most important, it only takes two ingredients!
What you need:
- Very Strong or Bold Coffee
- Mint Chocolate Chip Ice Cream
What you do:
- Brew your mug of coffee
- Add a scoop of Mint Chocolate Chip Ice Cream on top
See, I told you it was SUPER easy!
It has a wonderful minty taste, and the chocolate mixed with the coffee gives the perfect mocha flavor.
This will be a big hit at a St. Patty’s Day dinner or get together.
Don’t forget to serve in some really cute glasses or mugs to create the more lavish look!